¿Qué significa Bok choy?

/ˌbɑːk ˈtʃɔɪ/Sustantivo

Bok choy significa col china

Ejemplos con Bok choy

Crisp white stems and tender emerald leaves make stir-fried bok choy a staple of Asian cuisine.
Los crujientes tallos blancos y las tiernas hojas de esmeralda hacen del bok choy salteado un alimento básico de la cocina asiática.
A1We stir-fried fresh baby bok choy with minced garlic and oyster sauce in the wok.
B1Rapid high-heat wok cooking preserves the succulent crunch of bok choy petioles without destroying thermolabile ascorbic acid nutrients.
B2Bok choy produces sulforaphane isothiocyanates upon cellular mastication, triggering phase-two endogenous antioxidant detoxification enzyme pathways.